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Silver Palate Tartar Sauce
Makes 1-1/2 cup
Ingredients:
1 cup mayonnaise, regular, low-fat or non-fat
2 tablespoons Silver Palate Dijon Mustard
1-1/2 tablespoons fresh lemon juice
2 tablespoons chopped cornichons
2 teaspoons cornichon brine
1-1/2 teaspoons Silver Palate capers, drained and chopped
Directions:
Combine all ingredients in a bowl and mix well. Cover and refrigerate until needed.
Silver Palate Products used in this recipe: